These are the perfect cookies. They are chewy, hearty, and delicious, only need eight mins in the oven and under a minute to navigate the recipe page which is amazingly fast!
If you forgot what flour, oats, peanut butter, salt, baking soda, etc. look like, there's a helpful diagram here. For eight full-sized photos of the same batch of cookies, click here. To skip to several paragraphs of writing about some life events only remotely related to cookies, and certainly not relevant to making these cookies yourself, click here (also includes 11 full-sized photos of cookies and other desserts, a lady in a very tight dress, and a cookie video to help your procrastination!).
Yield: about 40 cookies. It's okay. You can freeze them.
Mix the following ingredients in a large bowl:
- 2/3 c peanut butter
- 1/4 c oil (not recommended: coconut oil)
- 2 c sugar (try using less)
- 2/3 c milk
- 2 t vanilla
- 2 c flour
- 1 t baking soda
- 1 t salt
- 2 c rolled oats
- 1 c chocolate chips
